Tasting menu

4-course menu 85 euros per person.

Starters
Langoustines Tiradito, Leche de Tigre with Watermelon, Aji Amarillo
****

2nd Course
Artichoke Hearts, Zucchini Cream, Artichoke Chips
****

Meat
Duck Breast, Marbled Leeks, Barberry Sauce
****

Desserts
Citrus Sponge Cake, Peach, White Chocolate

5-course menu 100 euros per person.

Starters
Szechuan Pepper-Glazed Pork Belly, Pakchoi
****

2nd Course
Perfect Egg, Flemish-Style Asparagus, Asparagus Espuma, Royal Belgian Caviar
****

Fish
Sea Bream Fillet, Spinach Cream, Dauphine Potatoes, Beurre Blanc Sauce
****

Meat
Veal Fillet, Sweet Potato, Shiso, Veal Jus
****

Desserts
Raspberry Cheesecake, Raspberry Sorbet

Reservation

Wine pairings 50 euros (4 courses) or 60 euros (5 courses).
Alcohol-free pairings 35 euros (4 courses) or 43 euros (5 courses).

The register of notifiable allergens contained in our dishes is available on request.
Our menu and prices are subject to change.

Lunch menu of the week
2 courses 45€ – 3 courses 50€
Our lunch menu changes frequently, this menu is an example.

Starters
Bouchot mussels, Japanese curry, Romesco cabbage, Advocate, Furikake
****

Main course
Roasted Monkfish fillet, Jerusalem artichoke with brown butter, Peruvian Oca, Mantova sauce
****

Dessert
Candied Apple With Cider, Caramel Juice, Buckwheat Crumble, Vanilla Ice Cream, Gingerbread Espuma

Reservation

The register of notifiable allergens contained in our dishes is available on request.
Our menu and prices are subject to change.

Lillet Rosé Menu – 85€ per person

Starters
Langoustines Tiradito, Leche de Tigre with Watermelon, Aji Amarillo
****

Main course
Sea Bream Fillet, Spinach Cream, Dauphine Potatoes, Beurre Blanc Sauce
****

Dessert
Raspberry Cheesecake, Raspberry Sorbet

Reservation

Lillet Blanc Menu – 100€ per person

Starters
Octopus, Piquillo Cream, Candied Lemon, Kalamata Olive Crumble
****

Main course
Veal Fillet, Sweet Potato, Shiso, Veal Jus
****

Dessert
Chocolate Soft Cake, Caramel, Hazelnut, Chocolate Ice Cream

Reservation

Our wine packages – also available “à la carte”
Aperitif: A glass of Champagne with canapés (3 pieces per person) for €20 per person.

First package: 40€ per person
White wine: Côteaux du Giennois Blanc Domaine de Villargeau
Red wine: Château Fleur Haut Gaussens, Bordeaux

Second package: 50€ per person
White wine: Côtes du Rhône Réserve Famille Perrin
Red wine: Côtes du Rhône Réserve Famille Perrin

Third package: 60€ per person
White wine: Bourgogne Domaine Bouchard Père et Fils
Red wine: Rully “Les Cailloux” Domaine des Rois Mages

The register of notifiable allergens contained in our dishes is available on request.
Our menu and prices are subject to change.